See also
About the product: Wheat flour
Wheat flour type 500 and type 750 from selected wheat — for bread, rolls, baguettes, cakes and biscuits. Type 750, with its high gluten content, gives good rise and dough elasticity.
Typical specification
- Type 500: protein 11.7%, moisture 14%, whiteness 61, ash 0.50%
- Type 750: protein 12.8%, moisture 14%, whiteness 40, ash 0.74%
- Packaging: bulk or bags of 1, 2, 5, 10, 25 and 50 kg
- Delivery: full truckloads
Applications
Bakeries, confectioneries, food industry, wholesale and distribution. A range of pack sizes lets you match the order to your needs.
With every delivery you receive
- goods cleared and delivered to the address you specify
- a VAT invoice
- a quality certificate — with composition and best-before information
Price and contact
The price depends on the delivery address, the quantity ordered and the current market — transport has a big impact. Tell us the delivery address and expected monthly volume, and our logistics team will negotiate the best terms.
ARIA 3A Sp. z o.o. · phone / WhatsApp / Viber: +48 720 821 207 · e-mail: biuro@aria3a.com